Soup for the COLD


It’s been FREEZING the past 2 days here in the Tri-state. It’s currently 18 degrees with a wind chill factor of 9. To cope with the cold my grandmother made Turkey soup! This soup contains turkey, barley and frozen soup vegetable mixed which contains: okra, lima beans, carrots, peas, string beans corn, and white potatoes.


I’ve already had one bowl and I can’t wait to get another. This might not be the most ‘homemade’ soup, but it’s a quick and easy meal after a long days work and can be mixed with that left over Turkey (or chicken, beef, etc.) you have left in the fridge.

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